Rajasthan has its own traditional dishes and specialities. In the royal kitchens of Rajasthan, food is a very serious business and raised to the level of an art-form. The traditional foods of rajasthan is famous all over the world. its named as rajasthani thali. the food contents of rajasthani thali is so spicy and tastefull.the contents of rajasthani thali are -DAL-BATI-CHURMA.its a very tastefull dish.it served with spicy snacks named PAPAD. There are also some fast foods are available here which increase your taste-MIRCH-BADA, SAMOSA, KACHORI . The most famous cuisines of Rajasthan are:
- Lapsi (sweet dish prepared with broken wheat (dalia), sautéed in ghee and sweetened).
- Combination of dal (lentils), bati (baked wheat ball) and churma (sweetened cereal)
- Mawa Kachori (Jodhpur specialty)
- Ghevar (Jaipur specialty)
- Mawa (Alwar specialty)
- Rasogullas (Bikaner specialty)
- Malpuas (Pushkar specialty)
